TV-PG-L. Award-winning chef, restaurateur and cookbook author Gregory Gourdet arrives at Pamela’s kitchen to help her cook up a Haitian-inspired meal to impress her family and friends at a special dinner party. Eager to learn something new, Pamela embraces exciting spice blends with Gregory’s signature jerk cauliflower recipe and raids the bounty of her garden to make legim, a savory vegetable stew that is the ultimate Haitian comfort food.
Up Next in Pamela's Cooking with Love - Season 1
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Pamela and Chef Gabe Kennedy
TV-PG-L. Acclaimed chef, restaurateur and entrepreneur Gabe Kennedy joins Hollywood icon Pamela Anderson in her kitchen on Vancouver Island, B.C., to share their mutual passion for adventurous, delicious soil-to-table cuisine. Together, they create a unique menu for a special picnic with Pamela’s...
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Pamela and Chef Nancy Silverton
TV-PG-L. What happens when two icons get together to cook a meal? Magic. Hollywood icon Pamela Anderson and culinary superstar, chef and cookbook author Nancy Silverton cook up an amazing meal together, elevating vegetables to showstopper status for a dinner party with Pamela’s family and friends...
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Pamela and Chef Andy Baraghani
TV-PG-L. Pamela invites chef and best-selling cookbook author Andy Baraghani to join her in preparing a fresh, flavorful and approachable meal for a casual al fresco dinner party with family and friends. Pamela learns all the tips for making charred eggplant with tahini sauce, a robust pasta dish...
