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TV-PG-L. Pamela Anderson loves to cook and entertain, and nothing says summer like a backyard BBQ. However, barbecue fare is not typically vegetable-forward, so she invites acclaimed chef, author and food scientist David Zilber to help her take a vegan BBQ menu from humdrum to yum. Known as the “fermentation guy,” Pamela soaks up all David’s tips and tricks.
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